The Grand Event Center, Northfield

We offer an array of tempting and delectable hors d’oeuvres.  Hot or cold, sweet or savory, elaborate or simple — they are sure to please and satisfy.  Our desserts are all extremely enjoyable, and a perfect way to top off your event meal.

As always, we are open to your personal requests.  We will be happy to suggest the appropriate amounts of hors d’oeuvres and desserts based on your selections and the anticipated number of guests.  Price per selection will be determined at the time of booking and event planning.

COLD HORS D’OUEUVRES
Asparagus Wrapped with Prosciutto
Fresh Fruit Bowl or Skewers
Assorted Petite Sandwiches
Iced Gulf Shrimp
Assorted Vegetables with Dip
Meat and Cheese Tray
Bruschetta
Mini Croissant Sandwiches
Chips and Salsa
Pear Wrapped with Prosciutto
Roast Beef Pinwheels with Horseradish

HOT HORS D’OEUVRES
Assorted Phyllo Triangles
Mini Egg Rolls
BBQ-style Meatballs
Mini Focaccia Pizza
Buffalo Chicken Tenders
Crab Stuffed Mushrooms
Chicken Drummettes (Variety)
Scallops Wrapped with Bacon
Coconut Shrimp
Stuffed Potato Skins
Jumbo Shrimp Scampi
Teriyaki Chicken Skewers
Mini Crab Cakes
Bacon Wrapped Water Chestnuts
Pan-Fried cheese-Filled Ravioli served with Marinara Sauce
Thai Chicken Tenders
Cognac-style Meatballs

DESSERTS
Assorted Cakes and Cheesecakes
Raspberry Sorbet
Chocolate Fountain

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